My Soymilk

Fresher refrigerated soy milk with no retort sterilization

Update 2017.11.30
We have not used retort sterilization.
- Retort sterilization is a sterilization method at high temperature of 130°C and high pressure for a long time.
- My Soymilk uses high short processing to maintain the taste of bean.
- After high-temperature sterilization, we use quick cooling to hold even the taste of easily escapable.

It is soy milk to be refrigerated for logistics.
- To keep roast and clean taste of bean, the temperature within 0~10°C is kept from the plant for product circulation.
- It is now the era of fresh refrigerated soy milk instead of soy milk sterilized at the room temperature. 

Good Design Product by the Ministry of Knowledge Economy
- The PET package embedding the feature of bean enhances the value of product and provides convenience as a portable product.
  • Weight 215ml
  • Calories 125kcal
  • Year of Release 2011.04

Taste and Nutrients

Binggrae gives the taste full of nutrients.

My Soymilk

My Soymilk Nutrition Facts

Total serving (215)
My Soymilk Nutrition Facts
Nutrition Facts, Total serving (215), >% Nutrient Standard
Nutrition Facts Calories Sodium Carbohydrate Sugar Fat Trans Fat Saturated Fat Cholesterol Protein
Daily nutritional values 125kcal 180mg 14g 9g 5g 0g 1g less than 0mg less than 6g
Percentage to Standard 9% 4% 9% 9% 7% 11% less than

It may vary depending on the individual.

Total serving (215)
My Soymilk Nutrition Facts
Nutrition Facts, Total serving (215), >% Nutrient Standard
Nutrition Facts Amount per serving % Nutrient Standard
Calories 125kcal
Sodium 180mg 9%
Carbohydrate 14g 4%
Sugar 9g 9%
Fat 5g 9%
Trans Fat 0g
Saturated Fat 1g 7%
Cholesterol less than 0mg
Protein less than 6g 11% less than

%Nutrient Standard :Percent daily values

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My Soymilk

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